Tag: Mexico

Enchiladas Potosína

History says that the Enchiladas Potosinas were born accidentally when Doña Cristina Jalomo (1874 – 1973) of the municipality of Soledad, which at that time was a distant town …

chiles en nogada

The chile en nogada (more commonly chiles en nogada, in the plural, although it is not usually served more than a single chile) is one of the typical dishes …

Enchiladas de mole poblano

Mole poblano enchiladas stuffed with shredded chicken. These enchiladas are prepared very easily with ready-to-serve mole and roast chicken. Ingredients 1 liter of mole poblano ready to serve 18 …