Cold tuna cannelloni

Enjoy this great meal with friends! Boost the protein in traditional cannelloni by adding a can of tuna! It is not only a healthy meal but the taste is delicious. In a dinner among friends, nothing better than this delicious recipe of cannelloni filled with tuna. We hope you like the receipt and please share it with friends!

Servings: 4

Preparation time: 45 minutes

Receipt Tuna

Ingredients:

– 2 packages of pasta
– 3 cans of tuna
– 1 can of stuffed olives
– 1 can of red peppers
– 3 hard boiled eggs
– 1 / 2 can of tomato sauce
– 1 cup mayonnaise
– 2 tablespoons milk

Optional: 100-250g frozen chopped spinach, thawed, excess moisture removed (only for the real Popeyes out there)

 

Preparation:
Prepare the cannelloni (by brand) make a paste with the ingredients, leaving some olives, 1 egg Yunos pepper strips for garnish. Complete and place in a bowl. Lowering the mayonnaise with the milk, beating well and pour over. Decorate and put in refrigerator until serving time.

tuna

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